View 4 Food Safety Steps
Gif. Always wash your food, hands, counters, and cooking tools. You can help keep your family safe from food poisoning at home by following these four simple steps:
Food safety — level 4 is the final step in your food safety learning.
They are the sun, the producer, the consumer, and the decomposer. When the weather warms up, we have more opportunities for dining outdoors. Avoid keeping food outside of the refrigerator for more than an hour. Cool food down within a short time after cooking or consuming it to 4 degrees celsius.
